Sandies – Your guests will love this

Sandies – Delicious cookie. Real favorite during the holidays. But great anytime.

Origin

The origin of this pecan cookie is thought to be the sweet treats found in medieval Arab cuisine… The name ‘sandies’ is thought to come from the sand-like color of the finished product.”

Keebler first purveyed these cookies in 1955 and added a toffee variety in 1993.

Try some of our other Cookie recipes

Sandies

Delicious cookie. Real favorite during the holidays. But great anytime.

5 from 1 vote

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Course: Dessert

Cuisine: American

Prep Time: 30 minutes minutes

Cook Time: 20 minutes minutes

chill: 4 hours hours

Servings: 24 servings

Calories: 153kcal

Ingredients

• ▢ 1 cup Butter
• ▢ 1/3 cup sugar
• ▢ 2 tsp water
• ▢ 2 tsp vanilla
• ▢ 2 cups all-purpose flower
• ▢ 1 cup chopped nuts

Instructions

• ▢
  Cream butter and sugar;
• ▢
  Add 2 teaspoons water and vanilla; mix well
• ▢
  Blend in flour and nuts
• ▢
  Chill for 4 hours
• ▢
  Preheat oven to 325 degrees
• ▢
  Shape into balls or fingers and place on an ungreased cookie sheet and bake at 325 degrees for about 20 minutes.
• ▢
  Cool slightly, roll in confectioners' sugar and enjoy

Nutrition

Serving: 3cookies | Calories: 153kcal | Carbohydrates: 12.4g | Protein: 1.6g | Fat: 11g | Cholesterol: 20mg | Sodium: 55mg