Select Page
Nancy Lee and Me - Whipped Coffee

Whipped Coffee – Great coffee treat you can make at home.

Origin of Iced Coffee

Historians can trace iced coffee’s roots back to 1840 Algeria, a country in western North Africa. The first iced coffee was known as mazagran. This sweet and cold coffee beverage was reportedly developed by the French military during the Battle of Mazagran.

Try some of our other Beverage Recipes

Nancy Lee and Me - Whipped Coffee

Whipped Coffee

Great coffee treat you can make at home.
No ratings yet
Print Pin
Course: Drinks
Cuisine: American
Keyword: coffee cake
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 2
Calories: 64kcal

Ingredients

  • 2 tbsp instant coffee
  • 2 tbsp sugar
  • 2 tbsp HOT water

Instructions

  • Whip ingredients in a bowl with electric hand mixer high speed until it peaks.
  • Spoon mixture of a glass of milk with ice.

Nutrition

Calories: 64kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 177mg | Sugar: 12g | Calcium: 7mg | Iron: 1mg

Pin It on Pinterest

Share This