Asian
Asian Cuisine originated in 3000 B.C when the earliest agriculture, with one of the primary Asian and Indian civilisations, was discovered. Throughout history, traces of European influence in Asian cuisine have been found due to the colonisation of the Europeans in some countries in the southeast.
Orange Chicken, you will love it, we do!
Three ingredient orange sauce creates one of the best orange chicken recipes ever.
Lumpia – Be a hit of the party, guests will love them
Lumpia are Filipino fried spring rolls filled with ground pork and mixed vegetables. Serve them as an appetizer or finger food, with a sweet and sour dipping sauce.
PF Chang Lettuce Wraps – You will love this healthy choice
The chicken lettuce wraps! The perfectly seasoned chicken – those crunchy water chestnuts are a game changer!
Wor Wonton Soup – You will love this soup
This is really easy to make and you can make this your entire meal.
Vegetable Egg Foo Young – Your family will love this
If you’ve enjoyed egg foo yung in Chinese restaurants, use this recipe to recreate the dish at home.
Pot Stickers – You will love them
Perfect Pot Stickers and they are easy to make. This recipe is for the wrap, stuffing and sauce.
Vegetable Chow Mein – Your family will love this
We love Chow Mein but never made it home. Found this recipe and thought I share it with you.
Nancy’s Teriyaki Sauce and Marinade – Your family will love this
This a really great marinade and basting sauce for steak, chicken or pork. It’s also a tenderizer so it can be used on cheaper cuts of meat.