Hot Cocoa Mix – Your family will love this

Hot Cocoa Mix – I love hot chocolate. Saw this recipe and simply had to try it.

Origin

As early as 500 BC, the Mayans were drinking chocolate made from ground-up cocoa seeds mixed with water, cornmeal, and chili peppers (as well as other ingredients)—a much different version from the hot chocolate we know today.

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Hot Cocoa Mix

I love hot chocolate. Saw this recipe and simply had to try it.

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Course: Drinks

Cuisine: American

Prep Time: 15 minutes minutes

Total Time: 15 minutes minutes

Servings: 45 servings

Calories: 175kcal

Ingredients

• ▢ 3 1/2 cups nonfat dry milk powder
• ▢ 2 cups sifted powdered sugar
• ▢ 1 cup powdered nondairy creamer
• ▢ 1/2 cup unsweetened cocoa powder

Mocha version

• ▢ 1/2 cup instant coffee

Instructions

• ▢
  In a mixing bowl combine dry milk powder, powdered sugar, nondairy creamer, cocoa powder. Store in air tight container (like empty coffee canister)

Making the hot chocolate

• ▢
  Place 1/3 cup of the mix into a mug and add 3/4 cup of boiling water.

Nutrition

Serving: 1cup | Calories: 175kcal | Carbohydrates: 30.9g | Protein: 10.4g | Fat: 2g | Cholesterol: 5mg | Sodium: 150mg