Italian
The beginnings of Italian cuisine can be traced back to ancient Rome – both the food itself and the spirit of eating. The Roman Empire stretched across a vast area of the ancient world, from the Middle East to North Africa to the Mediterranean.
Zucchini Pizza Bites
Zucchini Pizza Bites will be one of your favorite low-carb snacks!
Homemade Alfredo Sauce – Pasta love affair
One of our favorite indulgences is super rich and creamy fettuccine Alfredo. This is truly a treat whenever we do make it.
Homemade Italian Seasoning – Love my Italian
Italian Seasoning is a blend of dried herbs and spices creating the perfect addition to your pasta sauces, marinades or your choice of chicken, beef or pork dishes!
Deep Dish Pizza Cups – Love em
Get deep-dish flavor when you use a muffin tin to make these adorable mini pepperoni and cheese pizzas.
Marinara Sauce – Love this amazing pasta sauce
Marinara Sauce – This is a very easy homemade red sauce! Serve with your favorite pasta.
Pizza Pasta Bake – Love this Pizza Casserole
This Pizza Pasta Bake recipe will become a family favorite. Flavorful pizza sauce tossed with rotini noodles, pizza toppings and melted cheese.
Tortilla Pizza – You will love this quick and simple recipe
What a great idea! The fastest way to make pizza ever!
Meatball Soup – Your family will love this
We love a hearty bowl of soup just about any time of year! This pasta meatball soup is definitely a new favorite. Ready in under 30 minutes.
Baked Parmesan Zucchini Crisps – Your guests will love them
These crispy little bites are a perfect snack, appetizer or side dish as well as a wonderful way to get fussy eaters to eat their vegetables. No one will ever guess that they’re baked!