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Oven Baked Chili Dogs – Hot dogs in buns are topped with Chili with Beans, onions, and shredded Cheddar cheese then baked until piping hot. Yum!
No one can really agree about the origins or the inventor of the chili dog: some claim it was invented in Texas, the chili capital, while others believe that the first chili dog was created at Art’s Famous Chili Dog Stand in southern Los Angeles.
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Oven Baked Chili Dogs
Hot dogs in buns are topped with Chili with Beans and shredded Cheddar cheese then baked until piping hot. Yum!
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Servings: 6
Calories: 325kcal
Ingredients
- 6 hot dogs
- 6 hot dog buns
- 1/2 cup onions chopped
- 15 oz can chili
- 1 cup cheddar cheese shredded
Instructions
- Heat oven to 350 degrees F. Grease 9 x 13-inch baking dish.
- Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chopped onions and chili. Sprinkle with cheese. Tent pan with foil.
- Bake 15 to 20 minutes or until hot and cheese is melted.
Notes
Depending on the brand of chili you may want to heat it slightly to make it easier to pour over the hot dog.
Nutrition
Calories: 325kcal | Carbohydrates: 34g | Protein: 14g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 919mg | Potassium: 238mg | Fiber: 2g | Sugar: 3g | Vitamin A: 278IU | Vitamin C: 26mg | Calcium: 249mg | Iron: 4mg