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5 from 1 vote

Oven Baked Chili Dogs

Hot dogs in buns are topped with Chili with Beans and shredded Cheddar cheese then baked until piping hot. Yum!
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Keyword: Chili, hot dog
Servings: 6
Calories: 325kcal
Author: Nancy Lee

Ingredients

  • 6 hot dogs
  • 6 hot dog buns
  • 1/2 cup onions chopped
  • 15 oz can chili
  • 1 cup cheddar cheese shredded

Instructions

  • Heat oven to 350 degrees F. Grease 9 x 13-inch baking dish.
  • Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chopped onions and chili. Sprinkle with cheese. Tent pan with foil.
  • Bake 15 to 20 minutes or until hot and cheese is melted.

Notes

Depending on the brand of chili you may want to heat it slightly to make it easier to pour over the hot dog.

Nutrition

Calories: 325kcal | Carbohydrates: 34g | Protein: 14g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 919mg | Potassium: 238mg | Fiber: 2g | Sugar: 3g | Vitamin A: 278IU | Vitamin C: 26mg | Calcium: 249mg | Iron: 4mg