Italian Seasoning is a blend of dried herbs and spices creating the perfect addition to your pasta sauces, marinades or your choice of chicken, beef or pork dishes!
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Seasoning
Cuisine: Italian
Keyword: homemade, italian seasoning
Servings: 8tbsp
Calories: 13kcal
Ingredients
2tbspdried basil
2tbspdried oregano
1tbspdried rosemary
2tbspdried parsley
1tbspdried thyme
1tbspred chili flakesIf you like a little heat
1tspgarlic powder
Instructions
Combine all ingredients in a small bowl.
Pour into an air tight container and store in a cool dark place for up to 6 months.