Jam Bars
Family Favorite these are a great desert or with morning coffee.
Servings: 9 servings
Calories: 292kcal
Ingredients
- 1 pkg yellow cake mix
- 1/2 cup brown sugar
- 1/2 cup Oatmeal
- 1 cup coconut
- 1/2 cup butter
- 1/2 cup finely chopped nuts
- 1 cup jam (raspberry pictured)
Instructions
- Preheat oven 350 degrees
- Blend all ingredients except jam or preserves
- Save 1 1/2 cups of mixture
- Press remaining mixture into an ungreased 13 x 9 pan
- spread jam over mixture in pan
- spread the remaining mixture (1 1/2 cups) over the jam.
- Bake 30 to 35 minutes or until lightly brown.
- When slightly cooled loosen the edges with knife.
- Cool completely. Cut into 2" bars.
Nutrition
Serving: 1bar | Calories: 292kcal | Carbohydrates: 47g | Protein: 2.7g | Fat: 11g | Cholesterol: 27mg | Sodium: 144mg