Nancy's Bean Dip
Great for parties, potlucks or just watching the game.
Servings: 20
Calories: 196kcal
Ingredients
- 1/2 lb ground beef
- 1/2 pkg taco seasoning
- 3/4 cups salsa
- 8 oz velveeta cheese cubed
- 1 can 15 oz can refried beans
Instructions
- In a skillet over medium-high heat, brown beef and drain
- In a large pot, combine cooked beef, taco seasoning, salsa, velveeta and beans.
- Cook on low for about 10 minutes, stirring frequently, until cheese is melted and dip is warm.
Nutrition
Calories: 196kcal | Carbohydrates: 8.6g | Protein: 9.3g | Fat: 14g | Cholesterol: 43mg | Sodium: 357mg