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Nancy Lee and Me - Peanut Butter Bread
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Peanut Butter Bread

Feeling hungry? Here’s how to make the famous peanut butter bread.
Prep Time20 minutes
Cook Time1 hour
Total Time1 hour 20 minutes
Course: bread
Cuisine: American
Keyword: bread, peanut butter
Servings: 12
Calories: 172kcal
Author: Nancy Wright

Ingredients

  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 4 tsp baking soda
  • 1/2 tsp salt
  • 1 1/3 cups milk
  • 1/2 cup peanut butter

Instructions

  • Preheat oven to 325 degrees
  • Mix dry ingredients together
  • Mix in milk, then add peanut butter
  • Pour mixture into greased loaf pan
  • Bake about 1 hour

Nutrition

Calories: 172kcal | Carbohydrates: 23g | Protein: 6g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 578mg | Potassium: 128mg | Fiber: 1g | Sugar: 7g | Vitamin A: 44IU | Calcium: 38mg | Iron: 1mg